After the year that was, Wicked Elf Taproom and Kitchen opened it’s doors to bring in January 2021.
Nestled away in the vibrant Port Macquarie Industrial estate is our oasis where you can find all the good things.
With a cracking beer garden complete with some safe and kid friendly activities, a refined taproom including private mezzanine and a 30 odd seats right in the brewery where you can sip away from one of our 12 tapsas you savour the malty goodness of the next batch brewing, we’ve got the mood covered.
The kitchen ticks away cooking up all the beer friendlies-
A ‘Wicked” Bratwurst, Classic Rueben’s and home made pies along with some perfect sharers: cheese and charcuterie, arancini, or some herb crusted meatballs. PERFECT
For those who aren’t so beercentric, we have a great selection of wines, spirits and softer options.
We proudly host local talent to up the ante on your Wicked Elf experience with frequent Friday night and Saturday afternoon tunes, as well as offering some fun events for you to put on the calendar.
In the taproom, you are likely to find: Emily Koeppen, acting as Beer whisperer and person responsible for getting the correct food to the correct table
Nico Demers- Jutras - When he is not knee deep in brewery duties as our apprentice brewer, Nico helps keep Emily on her toes and happily talks the brewer talk with whomever he can. All in a mesmerising Quebecois accent
And, the main man keeping the bellies happy, Garry Popowski. Talented magician of food, beer enthusiast and playlist master, Garry is sure to have you leave with a smile on your face.